Sandwich platters:
Variety of sandwiches from our Bistro lunch menu all served with
a seasonally fresh pasta or potato salad and cookie. $9
per person - add NoHo Salad - $1 per person
Boxed Lunches:
The container is a handled kraft bag, stamped with our logo, and filled with your choice of sandwich, chips, a housemade cookie and bottled water or soda can. We then finish the presentation with red tissue paper on top. We include a cutlery kit of fork, knife and napkin. -
$11pp - add whole fruit $1 - add specialty soda $2
International Boxed Lunches:
Asian: Bahn Mi Sandwich (Vietnamese chicken sandwich) wrapped in butcher paper with raffia tie; carrot-cucumber noodle salad with sesame vinaigrette or peanut soba noodle salad; sponge cake with lychee cream.
Mideast: House hummus with pita and carrot dippers; lamb meatball and vegetable wrap with dipping aioli; couscous salad with dried fruit and nuts; chocolate-cinnamon almond brownie.
Indian: Chicken and vegetable satay “wraps” in naan bread with peanut dipping sauce; curried apple and rice salad; cardamom fig cake with grapes.
We include a cutlery kit of fork, knife and napkin, water or canned soda.
$15pp
Pasta Dishes:
Small Pans = 10 – 12 people Large
Pans = 16-20 people
Hearty lasagna, made with our fresh
homemade marinara sauce and a trio of cheeses.
Small
pan = $45
Large
pan = $75
Rich chicken alfredo, with chunks of chicken and whole wheat
penne pasta.
Small
pan = $45
Large
pan = $75
Baked sausage ziti, seasoned with Italian herbs and golden crusted
with two cheeses.
Small
pan = $40
Large
pan = $70
Warm Italian vegetable pasta, a medley of sautéed sundried
tomatoes, caramelized onions, arugula and pesto farfalle topped with grated parmesan
cheese.
Small
pan = $35
Large
pan = $60
Salad Selections:
Choice of The NoHo Signature Salad or Caesar Salad. Or
you can build your own by adding grilled chicken breast, rosemary
ham or curried chicken salad.
- NoHo
or Caesar = $7 pp
- $1.50pp Roasted Herb Chicken Breast
- $1.50pp
Italian Rosemary Ham
- $1.00pp
Curried Chicken Salad
Hot Entrees: designed for buffet service
**price
for all entrees include choice of one side item & vegetable
of day.
All items below require a chafing dish in order to guarantee fresh, quality food. Hot food should be hot, cold food should be cold for your guests. Please refer to the equipment and delivery section at the bottom of this page.
Chicken saltimbocca grilled herb rubbed chicken breast, rosemary
ham and sharp provolone cheese.
- $11
pp
Sun-dried tomato turkey loaf,
herb rich and delightfully tender,
served with a warm red currant sauce.
- $9
pp
Roast pork loin, marinated in our secret house recipe and
cooked perfectly. - $9
pp
Onion crusted chicken, pan fried until golden crisp and topped
with cracked black pepper. - $10
pp
Apple glazed meatloaf, hearty home-style dish with an irresistible
fresh fruit compote baked on top. - $9
pp
Sauerbraten with gingersnap gravy, a spice filled twist to
an old favorite will keep you asking for more. - $10
pp
Stuffed flank steak, filled with spinach, roasted red peppers
and pine nuts. - $12
pp
Grilled sausage with peppers and onions, perfectly charred to
be crisp yet tender. - $9
pp
Side Dishes:
**if two side dishes are requested, please add $30 per half-pan
for 12-15
Potatoes au gratin, house favorite with creamy cheddar cheese
and thin sliced potatoes.
Rough mashed red potatoes, hearty and seasoned with real butter.
Wild rice, an organic blend of brown and wild rice cooked al
dente
Creamy polenta, served soft and accented with fresh rosemary
Mediterranean couscous, whole wheat grain with almonds, carrots
and raisins.
Desserts: **ask
about our seasonal items**
All desserts $1.50 pp
Cookie tray, to include fresh made cookies and brownies - $1.50pp
Buttermilk Lemon cake, served with a bittersweet lemon glaze - $25
Fresh carrot cake, covered with lemon-cream cheese frosting - $25
Apple crumb pie, seasons best with a warm cinnamon top - $15
Seasonal fruit cobbler, rich and bubbly - $15
Snacks:
Dip & Chip: Assorted potato and tortilla chips with housemade ranch dressing, roasted onion dip and salsa fresca. $4 pp
All American: Cookies/brownies, seasoned savory mixed nuts and homemade granola and cereal bars. $6 pp
Protein to Go: Assorted homemade hummus and red pepper walnut dips served with cheese, carrots, celery, pita and crackers. A great pick me up for those long meetings. $5 pp
Beverages:
Coke, Diet Coke, Sprite Cans $1.00
ea
Bottled Water $1.00
ea
Captain Eli’s Soda – root beer, blueberry, etc. $2.00
ea
Sparkling Water $2.00
ea
If you want to try something different and
unique call for ideas and prices!
Catering Delivery
Downtown, South Tampa, West Shore, etc. $18.00
USF, Temple Terrace, MacDill AFB $20.00
Early AM deliveries (before 8am) $25.00
Set-up of Event $25.00
All other areas, please call for a quote.
Equipment:
Disposable Chafing Dishes $15.00 ea
includes sterno fuel, serving utensils, water insert
Coffee Urn, Platters, Serving Bowls $10.00 ea
Equipment Pickup $10.00 |